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PARENT SESSION
41 - Physiological and Molecular Mechanisms of Toxicity
8:00 AM to 6:30 PM, Tuesday, 14 May 2002
Exhibition Area

(41-08) Alternative mechanism of microcystin toxicity in the estuarine crab, Chasmagnathus granulata.

Pinho, Grasiela1, Moura da Rosa, Cristiane1, Yunes, JoMISSING CHARACTER ENTITY: aaccento1, Bianchini, Adalto1, Monserrat, José*,1, 1 Fundação Universidade Federal do Rio Grande, Rio Grande, RS, BRAZIL

ABSTRACT- Microcystins are produced by cyanobacteria species, including Microcystis aeruginosa, and have been recognized as being toxic to aquatic fauna due to their inhibitory effect on serine/threonine phosphatases. We analyzed the effect of this toxin on the antioxidant enzyme activity and lipid peroxidation (LPO) in the hepatopancreas of Chasmagnathus granulata. Toxin (17.6 g) or saline was orally administered to crabs acclimated to 2 ‰, for 1 week. Crabs were not fed during the test. At 0, 2 and 7 days, intoxicated and control crabs were sacrificed. Catalase (CAT), superoxide dismutase (SOD), glutathione-S-transferase (GST) activity and LPO were determined by spectrophotometry. After 7 days of test, CAT activity was higher (p<0.05) in intoxicated than in control crabs (1.33±0.33 and 0.03±0.05 U/mg protein, respectively), although a decrease in enzyme activity over time (7.00±2.98 U/mg protein) was verified in both groups. No differences were detected in SOD activity. GST activity did not change over time in control crabs. However, it was higher (p<0.05) in intoxicated than in control crabs after 7 days of test (0.137±0.021 and 0.035±0.005 U/mg protein, respectively). In both groups, LPO did not change even after 7 days of exposure to microcystin (control=47.33±2.22 and intoxicated=59.89±14.33 nmoles/g ww). We conclude that: (1) augmented GST activity in intoxicated crabs indicated a higher conjugation rate of the toxin with glutathione, as previously established; (2) starvation induced a lower CAT activity even in control crabs; (3) higher CAT activity in intoxicated crabs could be related to an increase in ROS generation induced by the toxin; (4) the antioxidant system capacity was not overwhelmed by ROS generation since LPO remained constant after microcystin exposure.

Key words: hepatotoxin, antioxidant enzymes, lipid peroxidation, estuarine crab